Tradition and quality of our products

Lara is the result of strong dedication of all those involved in the company of three generations, committing themselves with professionalism, passion and firmness.

Our future, as our entire history, is based on the firm determination to continue on the path of improvement.
Every effort is made to ensure that we always give our customers the best of gastronomic products; the customers themselves who continue to place their trust in us appreciate this every day.

Bread of our production
Detail of a white pizza baking in the oven
« left: bread of our production

« next: detail of a white pizza baking in the oven
  • Our cheeses

    Lara selects quality products by searching directly in the territory of origin to provide customers with cheeses of highest quality.

    All our cheeses derive from national brands certified by IGP quality that make of it valuable products, not only from the nutritional point of view but also for the pleasure they offer at the table.

  • Our salamis

    Selected salamis are the result of an old wine-gastronomic regional tradition in Italy.
    Our customers discover in our shop salamis of highest value, always guaranteed by a series of excellent and rigidly controlled production to assure DOP and IGP products that provide exceptional nutritional value and intense and typical flavor.

  • Fresh pasta

    The interior handicraft shop produces every day with ancient wisdom fresh pasta and egg pasta for our customers.

    Selected flours and ingredients, combined with experience, enable us to create different shapes and products, authentic, simple and yet also rich in taste.

  • Traditional pastries

    Traditional baked goods, handmade and packed still hot to preserve flavor and fragrance.

    A line of handmade products, packed in a new and elegant way, to underline the attention that Lara pays to our tradition and to the pleasure of authentic and well-done goods.

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